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UEKITA M;KODA T.NIPPON GYOJO SYSTEM KK (NIGY-Non-standard);SHINKO KENZAI KOGYO KK (SHIN-Non-standard).2014-03-17.JP2014045720-A.NOVELTY - The object (1) has main portion (3) whose both ends are equipped with steel reinforcement portions. The main portion which the concrete used... O HYEON K.O HYEON K (HYEO-Individual).2014-03-13.KR1374235-B1.NOVELTY - The reel has a spool fixed in a fishing line through a reel frame. A handle knob is installed at boundary of a handle arm that is fixed in a... HA P C;JAE P S.PARK CHANG HA (PARK-Non-standard).2014-03-13.KR2014031958-A.NOVELTY - Preparation of multifunctional fish sauce, by drying birch bark, pulverizing the dried birch bark, mixing crushed powder and purified water,... STEINHAUSER P M.STEINHAUSER LLC (STEI-Non-standard).2014-03-13.US2014068996-A1.NOVELTY - The assembly has a mounting bracket including a top rod mounting tube (220) pivoted generally forward with respect to a fishing reel seat (2... URA S.SE SYSTEM KK (SESY-Non-standard).2014-03-13.JP2014042462-A.NOVELTY - The fishing tackle (T) has main portion (1) that includes head (3) having latching unit latched to position control yarn (21). A lower half ... UN K Y.UN K Y (UNKY-Individual).2014-03-12.KR1370603-B1.NOVELTY - The machine has a fish hook formed with a fishing line for catching a cuttle-fish. A gap is formed with a branch line. Seating grooves are f... GYUTAE L.GYUTAE L (GYUT-Individual).2014-03-12.KR1374275-B1.NOVELTY - The sinker has plastic spheres (140, 150) fixed in a lower part of a hauling rope (121). An upper end of a groove is perpendicularly formed ... KIM S K.KSA (KSAK-Non-standard).2014-03-12.KR2014001491-U.NOVELTY - The sinker comprises a main body, which is provided with a top and bottom portion of a long cylinder. A combining hole is formed in the midd... LEE D Y.LEE D Y (LEED-Individual).2014-03-07.KR2014001358-U.NOVELTY - The floater comprises an air pocket that is attachably and detachably mounted on a floater. a controlling unit controls volume size in the i... HA P C;JAE P S.JAE P S (JAEP-Individual).2014-03-05.KR2014026581-A.NOVELTY - Preparing high quality yellow croaker fish using malt, comprises e.g. crushing birch bark, mixing with water and fermenting, extracting, fil... |