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SUNG H J.SEAEVER CO LTD (SEAE-Non-standard).2014-03-04.KR2014025047-A.
NOVELTY - The equipment has opening/closing device (110) for opening/closing a box-type mode net body (100). A round rod (200) is provided with a hori...
NA K K.NA K K (NAKK-Individual).2014-03-03.KR2014024567-A.
NOVELTY - The method involves selecting product specifications of a tailor-made type margaritum. Quality of the margaritum is determined. Material is ...
SU L D.DAEYOUNG ENG CO LTD (DAEY-Non-standard);SEATECH R & D CO LTD (SEAT-Non-standard).2014-02-28.KR1368592-B1.
NOVELTY - The gate has a collection information desk (42) that is horizontally arranged at lower end of a drifting buoy recovery system (40). The drif...
SPRENKEL M D;WESTON R C W;MELLOR G H.CAMERON INT CORP (COOI-C);SPRENKEL M D (SPRE-Individual);WESTON R C W (WEST-Individual);MELLOR G H (MELL-Individual).2014-02-27.WO2014031268-A1;US2014054218-A1.
NOVELTY - The system has a filtration system (10) which includes several selectively permeable membranes (50,60) arranged to contact a raw seawater fe...
KIM B S.UNIV HALLYM IND ACADEMIC COOP FOUND (UYHA-Non-standard).2014-02-26.KR2014023131-A;KR1372398-B1.
NOVELTY - The device has a communication network connecting a communication line between a server computer and an image pick-up device. The server com...
JEON T S.JEON T S (JEON-Individual).2014-02-24.KR1366381-B1.
NOVELTY - The device (100) has multiple fishing line hooks that are arranged at a constant interval in a support stand, such that a fishing line holde...
KVASENKOV O I.KVASENKOV O I (KVAS-Individual).2014-02-20.RU2506851-C1.
NOVELTY - Invention relates to the technology of preserved second-course lunches production. The method envisages recipe components preparation, bulb ...
KVASENKOV O I.KVASENKOV O I (KVAS-Individual).2014-02-20.RU2506853-C1.
NOVELTY - Invention relates to the technology of preserved second-course lunches production. The method envisages preparation of recipe components, co...
KVASENKOV O I.KVASENKOV O I (KVAS-Individual).2014-02-20.RU2506854-C1.
NOVELTY - Invention relates to the technology of preserved second-course lunches production. The method envisages preparation of recipe components, co...
KVASENKOV O I.KVASENKOV O I (KVAS-Individual).2014-02-20.RU2506860-C1.
NOVELTY - Invention relates to the technology for production of fish preserves, in particular, to a method for production of preserves "Fried sheatfis...